Gastronomy in mexico is huge. It depends on the zone for the North is rich in meats and beef, burritos and txan-like food is popular, in the Coastal regions seafood is excellent, and the center is rich in fruits and vegetables.
I strongly recomend try real tacos and quesadillas (both are eaten in flour o corn tortillas... but soft!), molletes, tortas (kind of subs), let me know what kind of food you like I'll tell yoy the best treats you might try!
2006-09-25 05:52:21
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answer #1
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answered by Draco 4
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tortillas! corn (in tortillas) is one of the most important staple foods in the mexican culture.
u eat EVERYTHING with tortillas. you eat quesadillas, tacos, nachos, u use the corn husks to make tamales, u can make corn chips (chips for guacamole dip), tostadas, enchiladas, atole, chilaquiles, flautas, and bunch of other foods. all of these delicious foods use tortillas.
2006-09-25 18:04:14
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answer #2
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answered by Alexis Samira 5
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They forgot about pozole ( a kind of soup with pork meat and corn grains.)
2006-09-25 21:46:15
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answer #3
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answered by nobodysfool 4
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Beans, rice, tacos, burritos, chillis...
Here is a link
www.schoolnutrition.org/
Index.aspx?id=1533
2006-09-22 09:28:55
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answer #4
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answered by Sexy_Bunny 4
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Beans & Rice
2006-09-22 09:28:03
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answer #5
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answered by Vicki B 5
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tequila and hat dances.
2006-09-22 09:28:09
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answer #6
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answered by Anonymous
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