What types of things should you bring on a ship trip in the 1500's?

Answer 1

Lemons!

Scurvy is a disease that results from insufficient intake of vitamin C. Scurvy leads to the formation of livid spots on the skin, spongy gums, and bleeding from almost all mucous membranes.

Scurvy was at one time common among sailors whose ships were out to sea longer than perishable fruits and vegetables could be stored.

However, it was not until 1747 that the treatment and prevention of scurvy by supplementation of the diet with citrus fruit such as lemons and limes was introduced into the British Navy by James Lind.

Answer 2

food that won't spoil - such as hard biscuits and salted meat. Carbonated water will never grow bacteria - so bring ale - you can use this to dip the biscuits to soften them. Depending where you're going, you might want to bring clothes suitable for whatever climate you expect to encounter. Now don't overlook the boredom - bring plenty of books to help pass the time. Bring some weapons too - you never know who you're going to run into. Some things to trade might not be a bad idea - some pretty beads, metal objects like pots and pans. A Bible for those moments when all seems lost. Hey - how about some fishing gear ? And - one of my favorites, and oldie but a goodie "Hou to survyve on littl wee bote fer a lang tyme in the yeare of ar Lorde 1500"

Answer 3

Rum.

You can't keep fresh water very well on a ship...often barrels full of water will develop bacteria, and make you sick, so you need something that has enough alcohol to kill the germs.

Answer 4

Whale oil....to burn in the lanterns.
Salt....to keep meat from spoiling.
Needle and thread....to mend the sails.
Compass....so you know where you are going.
MP3 Player.....just testing to see if you are paying attention, lol.

Answer 5

Salt to preserve your meats.