2006-09-08 08:49:45 · 8 answers · asked by Anonymous in Business & Finance ➔ Small Business
well the choosen premises have to be checked out for safety reasons,etc with the council.................ring the enviromental health section they should be able to help you.
as far a equipment youll need a counter fridge and a stand up fridge freezer, work surface, hats and aprons boxes to put fillings in knifes etc The shop should have wipable surfaces tiles etc
My brother in law has a sandwich shop and i think he he spent 8 grand doing it up but the shop was a gutted mess and needed plastering new ceiling etc so if the premises were decent you could do it for much less.
ps his best selling stuff is paninis and spicey chicken filling for sarnies
2006-09-08 09:15:40 · answer #1 · answered by tammy g 2 · 0⤊ 0⤋
Bread
2006-09-08 15:51:45 · answer #2 · answered by clare s 2 · 0⤊ 0⤋
Yes you would need rules and reg's, you'd also need a lot of bread!
2006-09-08 15:52:02 · answer #3 · answered by Anonymous · 0⤊ 0⤋
If it's for you - go to small business site. Actually follow their question sheets. Be sure you'll expect 24/7.
2006-09-08 16:03:47 · answer #4 · answered by bewitched 1 · 0⤊ 0⤋
you need bread and fish and oil and show glass E. T.C.
2006-09-09 08:31:03 · answer #5 · answered by Oluwafemi 2 · 0⤊ 0⤋
sent email
2006-09-08 15:58:29 · answer #6 · answered by confused 6 · 0⤊ 0⤋
QUITE A LOT OF BREAD AND STUFF TO PUT INBETWEEN THE BREAD SHEETS.......................
2006-09-08 15:55:55 · answer #7 · answered by The Banshee 4 · 0⤊ 0⤋
don't forget the fillings
2006-09-08 15:55:04 · answer #8 · answered by ali k 2 · 0⤊ 0⤋