Like oven-baked, fried, etc.
I like mine oven-baked with my own mix of spices.
2006-09-02 15:18:56 · 50 answers · asked by Stormhaley of Steelers 4 in Entertainment & Music ➔ Polls & Surveys
ditto on the baked w/ secret spices!!
2006-09-02 15:20:29 · answer #1 · answered by sweetiepi 5 · 0⤊ 1⤋
Oven baked and with BBQ sauce on it. I love that the most. I like it all tho. I bake more chicken then fry. Frying is too hard and takes forever.
2006-09-02 15:55:12 · answer #2 · answered by ▒Яenée▒ 7 · 0⤊ 0⤋
Cooked on George Formen Grill or baked
2006-09-02 15:21:06 · answer #3 · answered by summer 2 · 0⤊ 0⤋
I have a gas grill and I like to put garlic pepper and some italian herbs in a bowl
pour some water into it enough to soak the chicken
let soak for a few hours
then grill it to perfection
2006-09-02 15:21:00 · answer #4 · answered by Beano4aReason 4 · 0⤊ 0⤋
I like oven baked but I also boil it.
2006-09-02 15:20:59 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Oven baked with BBQ sauce.
2006-09-02 15:21:17 · answer #6 · answered by ♥ Lips of Morphine ♥ 4 · 0⤊ 1⤋
Kettle Fried (English's Chicken down at Ocean City, MD)
2006-09-02 15:20:28 · answer #7 · answered by But why is the rum always gone? 6 · 0⤊ 1⤋
I like my chicken baked with rosemary and sage put is inside add chicken to a brown bag.Very good and easy.
2006-09-02 15:32:11 · answer #8 · answered by Douglas R 4 · 0⤊ 0⤋
Chicken breast from the George Foreman grill -- cut into strips, put in a tortilla, with tomatoes, lettuce, shredded mexican cheese blend and ranch. Fast and good.
2006-09-02 15:23:16 · answer #9 · answered by Unknown User 3 · 0⤊ 0⤋
Fanny Farmer has a great recipe for Mushroom Stuffed Chicken Breasts. I don't even like chicken, but I could eat a couple of those - no problem!
Try it out!
2006-09-02 15:20:52 · answer #10 · answered by clueless 3 · 0⤊ 0⤋
me too. But here is a tip - keep it covered with foil and let it cook for over 2 1/2 hours -
turn each peice every 30 minutes.
The meat will be so tender you won't even need a knife. This works with dark meat.
2006-09-02 15:22:10 · answer #11 · answered by Bellina 3 · 1⤊ 1⤋