2006-09-01 15:06:12 · 8 answers · asked by the universe 5 in Arts & Humanities ➔ Philosophy
Food for thought.
2006-09-01 16:02:40 · answer #1 · answered by Dr Know It All 5 · 1⤊ 1⤋
Something under the couscous, I'd guess.
A plate maybe?
2006-09-01 22:10:07 · answer #2 · answered by Anonymous · 0⤊ 0⤋
It's whats left in the pot once you've cooked your couscous and scooped it out to serve it. Just like the sub-conscience, it's not something easily observed or figured out.
2006-09-02 00:09:08 · answer #3 · answered by Adlpated 3 · 0⤊ 1⤋
i suspect you mean the subconscious.
Directory > Words > Dictionary > subconscious
sub·con·scious (sÅb-kÅn'shÉs) pronunciation
n.
The part of the mind below the level of conscious perception. Often used with the.
2006-09-02 03:51:24 · answer #4 · answered by altgrave 4 · 0⤊ 0⤋
couscous is type of food that is made from crushed steamed wheat, or a dish consisting or this food served with a spicy stew. it is traditionally eaten in north Africa
2006-09-01 22:31:38 · answer #5 · answered by goodbye 6 · 1⤊ 1⤋
I think you mean sub conscience. It is the part of the brain that is not as active. Works more during rest.
2006-09-01 22:51:50 · answer #6 · answered by Anonymous · 0⤊ 1⤋
ego - the We part of the brain, which most of us have without which the very nature of humanity will dissolve
2006-09-01 22:16:51 · answer #7 · answered by weirdoonee 4 · 0⤊ 1⤋
coucous is a food from the middleeast.
2006-09-01 22:13:05 · answer #8 · answered by denny 3 · 0⤊ 1⤋