2006-08-26 05:50:12 · 13 answers · asked by D B 4 in Entertainment & Music ➔ Polls & Surveys
i once had a snack (consists of some pieces of fishcake and other stuff) in taiwan and there was this squarish, deep maroon colour piece which i do not know what it was. but i ate it (beats me why, i am not an adventurous person when it comes to food).
a few years later (ya you read right), a friend told me that was a solidified pig's blood.
err..
2006-08-26 05:57:33 · answer #1 · answered by ash 7 5 · 0⤊ 0⤋
A raw jalapeno pepper - took lots of water, milk and bread to recover from the 4 days of burning.
2006-08-26 12:54:02 · answer #2 · answered by Anonymous · 0⤊ 0⤋
McDonalds
2006-08-26 12:53:07 · answer #3 · answered by redsox4life 6 · 0⤊ 0⤋
Liver and Chittlings
2006-08-26 13:12:15 · answer #4 · answered by D 3 · 0⤊ 0⤋
Liver and onions
2006-08-26 13:10:25 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Brie cheese...ewww!
2006-08-26 12:53:42 · answer #6 · answered by dscline43 2 · 0⤊ 0⤋
Balut.
Had it when I was in the Philippines.
2006-08-26 14:57:05 · answer #7 · answered by Judas Rabbi 7 · 0⤊ 0⤋
expired milk
2006-08-26 13:00:13 · answer #8 · answered by still breathing 6 · 0⤊ 0⤋
semi-raw octopus and cooked pig's blood -- im adventurous. ;-)
2006-08-26 13:14:32 · answer #9 · answered by Anonymous · 0⤊ 0⤋
corn.
or any other veggie.
*gags*
2006-08-26 12:52:56 · answer #10 · answered by RecycledxHeart 3 · 0⤊ 0⤋