A conventional oven is just a regular oven that is in your stove.
A convection oven is one that has a fan blowing air around inside, so that food cooks faster.
2006-08-25 12:41:19
·
answer #1
·
answered by mia2kl2002 7
·
2⤊
0⤋
A conventional oven is your standard oven and a convection air oven has a fan blowing the heat around for even cooking. I think the convection air oven baking is tastier. I would look for durability.
2006-08-25 13:19:45
·
answer #2
·
answered by Patches6 5
·
1⤊
0⤋
Basically, a conventional oven used direct heat, a convection oven uses circulating hot air.
2006-08-25 12:41:57
·
answer #3
·
answered by luckyaz128 6
·
0⤊
0⤋
A convection oven uses a fan to circulate hot air rather than just using heating elements to cook the food. A combination is best so that you have a choice when baking and roasting.
2006-08-25 12:42:54
·
answer #4
·
answered by Anonymous
·
1⤊
0⤋
a convection oven cooks with blasted heat from air convention oven is just dry heat
2006-08-25 12:41:42
·
answer #5
·
answered by eve 4
·
0⤊
0⤋
i worked at Sears for a few years i installed everything their are many different things about different things i need more details
2006-08-25 14:38:43
·
answer #6
·
answered by edward b 3
·
0⤊
1⤋
I have wondered that same thing....
2006-08-25 12:39:56
·
answer #7
·
answered by BPZ 3
·
0⤊
0⤋