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From my POV that's the only difference. I hope the bacon is at least imported to justify the big markup.

2006-08-24 15:10:57 · 40 answers · asked by Anonymous in Dining Out Fast Food

40 answers

Double Stacker - 2 beef patties, 2 slices of cheese, and 2 pieces of bacon .
Double Stacker (610 calories, 39 g fat, 1,100 mg sodium)
Triple Stacker - 3 patties, 3 pieces of cheese, and 4 pieces of bacon
Triple Stacker (800 calories, 54 g fat, 1,450 mg sodium)
Quad Stacker - 4 meat patties, 4 slices of cheese, and 8 slices of bacon
Quad Stacker (1,000 calories, 68 g fat, 1,800 mg sodium)
The BK Double Stacker sandwich is available at a suggested price of $2.49, the BK Triple Stacker at $3.29 and the BK Quad Stacker at $3.99.

You have to know you're eating a ton of calories and fat when you order a sandwich like this.

2006-08-30 07:26:43 · answer #1 · answered by Pastel 4 · 2 0

Hi,
I have never had a BK Double Stackers because,they cook up alot of bacon ahead of time,and throw it on your burger. The bacon tastes old and rubbery.
Plus, Buger King uses cheap bacon.

2006-08-29 08:19:42 · answer #2 · answered by FELINELOVER 5 · 0 0

You could be right, the BK double stackers are just a cheap double cheeseburger with bacon in it.

2006-08-30 07:31:16 · answer #3 · answered by frankmilano610 6 · 0 0

The stacker's are a big disappointment. From the commercial you would think they are going to be great but they are just a double cheese with bacon....

2006-08-27 14:30:33 · answer #4 · answered by vtlovie 4 · 0 0

i dont really care the guad stakers are pretty freakin good so if they want to put bacon on thier double chees burgers let em just keep the guad stackers comming!(my personal bast was 3 guad burgers and fries in one sitting,i thought i was going to be sick,best super cholesteral soaked meal ive ever had.( i just wanted to know something, read sexy g's answer and tell me how do you get feel't up by a burger?i mean its supposed to be a family resturant right?)

2006-08-31 12:03:30 · answer #5 · answered by Anonymous · 0 0

But - when they offer the double whopper - who - in their right mind - would want anything else anyway ?? OH -by the way - that thing about "angus" burgers is just hype too. Angus is the most common type of cow in this country and is just average to below average in quality of beef -READ - cheap meat. Catch words and phrases cause "sheep" to flock to pay inflated prices.

2006-08-25 10:44:42 · answer #6 · answered by Anonymous · 0 0

there is no faux Sir Francis Bacon...nicely form of. Idk approximately BK yet some businesses make issues like Sir Francis Bacon and pepperoni out of turkey meat. additionally in case you do no longer prepare dinner it as long it is going to look greater rubbery than crispy.

2016-12-11 14:56:15 · answer #7 · answered by zabel 4 · 0 0

Wherever they get their bacon, they need to change it because what they use now isn't worth a sheet

2006-08-30 09:33:47 · answer #8 · answered by beakman57 3 · 0 0

I think BK would be doing better if they had ALL their burgers on whole wheat buns

2006-09-01 09:44:57 · answer #9 · answered by Mike M. 7 · 0 0

Most likely.

2006-08-29 04:25:06 · answer #10 · answered by Pauleen M 3 · 0 0

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