2006-08-20 06:39:25 · 12 answers · asked by tictak kat 7 in Entertainment & Music ➔ Polls & Surveys
Lol. Yes! How about some old fashioned Mexican?
2006-08-20 06:45:01 · answer #1 · answered by Anonymous · 0⤊ 0⤋
sure ill cook you some lobsters...
the recipe is this:
Lobster
Serving Size : 1 Preparation Time :0:10
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 Quarts Hot Water -- Boiling
1 Lobster
1/4 Pound Butter -- Melted
Everyone loves these delectable crustaceans, but many cooks
are squeamish about placing them into boiling water alive, which is
the only proper method of preparing them. Frankly, the easiest way
to eliminate your guilt is to establish theirs by putting them on
trial before they're cooked. The fact is, lobsters are among the
most ferocious predators on the sea floor, and you're helping reduce
crime in the reefs.
Grasp the lobster behind the head, look it right
in its unmistakably guilty eyestalks and say, "Where were you on the
night of the 21st?", then flourish a picture of a scallop or a sole
and shout, "Perhaps this will refresh that crude neural apparatus you
call a memory!" The lobster will squirm noticeably. It may even
take a swipe at you with one of its claws. Incorrigible.
Pop it into the pot. Justice has been served, and shortly you and your
friends will be, too.
-- "Cooking: The Art of Using Appliances and Utensils
into Excuses and Apologies"
After lobster is added to hot water, wait a while till bright red.
Remove lobster from hot water. Bash lobster repeatedly with heavy object
using fingers and implements...pick out lobster chunks and plunge into
melted butter.
Eat and repeat steps
sweety you like it?
2006-08-21 06:44:23 · answer #2 · answered by Anonymous · 0⤊ 0⤋
I would be glad to.First I will serve a jumbo shrimp cocktail,followed by a crock of french onion soup.Then I will serve you a tangerine intermezzo just to clear your palate for the main course which would be either prime rib of beef ajus with Yorkshire pudding and sugar snap green beans with holindaise sauce or a 3 pound lobster stuffed with baby shrimp,sea scallops,little neck clams,Alaskan king crab leg filet's and Ritz crackers then baked.I would accompany it with fresh baked cornbread and sliced carrots in a white wine and red pepper demiglaze.Of course there would be a tureen of melted clarified butter on the table to dunk the lobster in. For desert I will serve a 5 layer chocolate cake with a raspberry filling and white chocolate shavings on top with fresh brewed cappuccino with a Cinnamon stick garnish.I will serve white zinfandel wine with the shrimp cocktail, pinot grigio wine with the onion soup,Cabernet savigoin wine with the prime rib,a Merlot wine with the lobster.
2006-08-20 14:03:29 · answer #3 · answered by hjbergel 5 · 0⤊ 0⤋
Sure, come on over. I just fixed some fresh green beans and new potatoes fixed together and a piece of ham with it. I thought it was rather tasty. I just ate but there is more.
2006-08-20 13:53:10 · answer #4 · answered by old_woman_84 7 · 0⤊ 0⤋
dinner??? eating at 5 or 6 or 7 is already early but at 2pm***????
2006-08-20 13:45:32 · answer #5 · answered by Anonymous · 0⤊ 0⤋
I don't cook for myself, let alone you.
2006-08-20 14:28:08 · answer #6 · answered by eurogirl120 2 · 0⤊ 0⤋
its called get ya lazy a** up and fix it yourself. Do you want it, it cost $5.99
2006-08-20 13:47:12 · answer #7 · answered by Alasia C 2 · 1⤊ 0⤋
i'm going to have a turkey sandwich i a few minutes, i'd be glad to make you one while i'm at it.
2006-08-20 14:01:54 · answer #8 · answered by Anonymous · 0⤊ 0⤋
sure what you like me too fix
2006-08-20 14:03:58 · answer #9 · answered by thing s 3 · 0⤊ 0⤋
Make it yourself, are you cripple?
2006-08-20 13:44:17 · answer #10 · answered by Anonymous · 0⤊ 0⤋