If you have worked there can you tell me if the sauces are bottled or made in the restaurant? If they AREN'T, what's the recipe PLEASE! I want to make a copy cat version of it at home. Thanks.
2006-08-18 07:25:03 · 4 answers · asked by Common_Sense2 6 in Dining Out ➔ Other - Dining Out
The most elaborate recipe for chicken wings--Finger Poppin' Honey Buffaloes with Dragon Wing Dust and "Bluer Than Blooze" Cheese Dressing--is found in the new Famous Dave's Backroads & Sidestreets cookbook by winning barbecue cook and restaurant owner Dave Anderson (The Mino-Giizhig Fund/Favorite Recipes Press, 1999, $32.95 hardcover). He's a Choctaw/Chippewa who has won many entrepreneurial awards and a master's degree from Harvard. Many of Anderson's recipes call for his own seasoning blends (check his Web site at www.famousdaves.com) and a few other ingredients listed in the recipes. They're not quick and easy formulas, but a barbecue cook's masterpieces. The book would be a delight for a weekend hobbyist cook.
I'm sharing his recipe for blue cheese dressing that would enhance any Buffalo wings feast, with a salute in the direction of his 22 Famous Dave's BBQ Shack restaurants scattered around the country. This dressing has all the fat and calories left out of the meat-free frozen hot wings.
Bombay Chicken Wings
Ingredients:
24 chicken drummettes
1 tsp. curry powder
1/2 tsp. ground turmeric
2 Tbs. soy sauce
2 Tbs. vegetable oil
2 Tbs. minced green onion
2 garlic cloves, minced
1/8 tsp. pepper
Preparation:
In a large bowl, mix the curry powder, turmeric, soy sauce, oil, green onion, garlic and pepper. Add chicken, tossing to coat well. Cover and refrigerate at least one hour. Drain chicken and place in a single layer on a jellyroll pan. Place in a 350-degree oven and bake 25 minutes or until golden brown. Arrange chicken wings on a platter with a bowl of Yogurt-Chutney Dipping Sauce in center.
2006-08-18 08:20:23 · answer #1 · answered by redunicorn 7 · 1⤊ 0⤋
Famous Daves Wings
2016-11-04 07:28:47 · answer #2 · answered by brook 4 · 0⤊ 0⤋
Most buffalo wing sauces are just butter mixed with hot sauce (like franks red hot). You can adjust the proportions according to how hot you like it.
2016-03-16 23:41:33 · answer #3 · answered by Anonymous · 0⤊ 0⤋
i did not work there, but i would love to get the recipe too, better yet, i would just rather you have it and invite me over
2006-08-18 23:35:21 · answer #4 · answered by Anonymous · 0⤊ 0⤋