I'm staying at a hostel in Madison that has this small restaurant on the lower level serving carribian food. I've sat and watched for 5 nights in a row and each night only one or two customers stop in. How can this restaurant afford to stay in business? I think it's a front to a gang or mafia.
2006-08-17 12:53:22 · 4 answers · asked by trektheusa 1 in Dining Out ➔ Other - Dining Out
its quite possible, or maybe the food sucks really bad.
but on the other hand, who the hell in madison eats carib food?
2006-08-18 13:35:02 · answer #1 · answered by Anonymous · 1⤊ 0⤋
That's quite a stretch.
2006-08-17 19:58:37 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Seems to me that you have a very active imagination.
2006-08-17 20:41:59 · answer #3 · answered by heskett6 2 · 0⤊ 0⤋
sure y not
2006-08-17 19:59:09 · answer #4 · answered by Lana 4 · 0⤊ 0⤋