Do water boiled by microwave safe to drink?

Answer 1

Yes. I make hot chocolate that way all the time. Just be careful that if the water gets too hot it can sort of bubble up quickly and burn you or sometimes even crack the cup.

Answer 2

Yes beware the energy stored in the water is really dangerous and it will cause you instant burn if you dont watchout. As water particle is not as large as other like coffee or milk, it stores energy where not being change into heat which really heat the water. and when the water is remove from the microwave, it will seems not really hot but once you put your mouth to it and you will get burn, If there is no other way to boil water, best is put a metal spoon or fork into the water and stir it to release the energy to the metal. then the water will be fine to drink. Hope this helps.

Answer 3

Yes, although why would you want to boil your water in a microwave? The water will not be harmed, and it will kill bacteria in the water, but if the water was very bad to begin with, id recommend you dont drink it.

Answer 4

Keep in mind that boiling water straight out of your microwave IS dangerously hot. I'd venture to say that its even worse than stove top boiling water temperatures in many cases.

Answer 5

yes there are times where ppl want a quick cup of tea or coffee or use thier microwave to boil water for foods

Answer 6

The water is continually legally considered threat-free, except there are boil water advisories. in the adventure that they are telling you to boil your water, a microwave will do the pastime properly. there'll nevertheless be chemical substances inspite of the undeniable fact that. i'm getting sick after I drink city water because my body won't be able to manage each and each of the chemical substances. clear out it.

Answer 7

No. Microwaves hurt the nutritional values of what you eat and drink.

Answer 8

no.......... have known for years that the problem with microwaved anything is not the radiation people used to worry about, It's how it corrupts the DNA in the food so the body can not recognize it. So the body wraps it in fat cells to protect itself from the dead food or it eliminates it fast. Think of all the Mothers heating up milk in these "Safe" appliances. What about the nurse in Canada that warmed up blood for a transfusion patient and accidentally killed them when the blood went in dead. But the makers say it's safe. Never mind then, keep using them. Ask your Doctor I am sure they will say it's safe too. Proof is in the pictures of living plants dying. Remember You are also Living. Take Care.





FORENSIC RESEARCH DOCUMENT

Prepared By: William P. Kopp

A. R. E. C. Research Operations

TO61-7R10/10-77F05

RELEASE PRIORITY: CLASS I ROO1a

Ten Reasons to Throw out your Microwave Oven

From the conclusions of the Swiss, Russian and German scientific clinical studies, we can no longer ignore the microwave oven sitting in our kitchens. Based on this research, we will conclude this article with the following:

1). Continually eating food processed from a microwave oven causes long term - permanent - brain damage by "shorting out" electrical impulses in the brain [de-polarizing or de-magnetizing the brain tissue].

2). The human body cannot metabolize [break down] the unknown by-products created in microwaved food.

3). Male and female hormone production is shut down and/or altered by continually eating microwaved foods.

4). The effects of microwaved food by-products are residual [long term, permanent] within the human body.

5). Minerals, vitamins, and nutrients of all microwaved food is reduced or altered so that the human body gets little or no benefit, or the human body absorbs altered compounds that cannot be broken down.

6). The minerals in vegetables are altered into cancerous free radicals when cooked in microwave ovens.

7). Microwaved foods cause stomach and intestinal cancerous growths [tumors]. This may explain the rapidly increased rate of colon cancer in America.

8). The prolonged eating of microwaved foods causes cancerous cells to increase in human blood.

9). Continual ingestion of microwaved food causes immune system deficiencies through lymph gland and blood serum alterations.

10). Eating microwaved food causes loss of memory, concentration, emotional instability, and a decrease of intelligence.

Have you tossed out your microwave oven yet?

After you throw out your microwave you can use a toaster oven as a replacement. It works well for most and is nearly as quick.

The use of artificial microwave transmissions for subliminal psychological control, a.k.a. "brainwashing", has also been proven. We're attempting to obtain copies of the 1970's Russian research documents and results written by Drs. Luria and Perov specifying their clinical experiments in this area.

Answer 9

Everyone seems to think yes but I have heard that if its in a plastic or styrofoam container its NOT safe.

Answer 10

i recomend boiling the water in something metal in the microwave......at least you will get a good show.