Trimisu Recipes Wanted?

Question

I'm looking for Tirimisu Torte or cake recipes does anyone have one? I know that there are various different altered recipes of this torte.

Answer 1

Active time: 25 min Start to finish: 6 1/2 hr (includes chilling)

3 large eggs, separated
3/4 cup sugar
1 (8-oz) container mascarpone cheese (1 scant cup)
1/2 cup chilled heavy cream
2 cups very strong brewed coffee or brewed espresso, cooled to room temperature
2 tablespoons sweet Marsala wine
18 savoiardi (crisp Italian ladyfingers, 6 oz)
1/4 cup fine-quality bittersweet chocolate shavings (not unsweetened; made with a vegetable peeler) or 2 tablespoons unsweetened cocoa powder



Beat together yolks and 1/2 cup sugar in a large bowl with an electric mixer at medium speed until thick and pale, about 2 minutes. Beat in mascarpone until just combined.
Beat whites with a pinch of salt in another bowl with cleaned beaters until they just hold soft peaks. Add remaining 1/4 cup sugar a little at a time, beating, then continue to beat whites until they just hold stiff peaks. Beat cream in another bowl with cleaned beaters until it just holds soft peaks. Fold cream into mascarpone mixture gently but thoroughly, then fold in whites.

Stir together coffee and Marsala in a shallow bowl. Dip 1 ladyfinger in coffee mixture, soaking it about 4 seconds on each side, and transfer to an 8-inch glass baking dish (2-quart capacity). Repeat with 8 more ladyfingers and arrange in bottom of dish, trimming as needed to fit snugly. Spread half of mascarpone mixture evenly over ladyfingers. Make another layer in same manner with remaining ladyfingers and mascarpone mixture. Chill tiramisu, covered, at least 6 hours.

Just before serving, sprinkle with chocolate.

Cooks' notes:
• The eggs in this recipe are not cooked, which may be of concern if there is a problem with salmonella in your area.
• Tiramisu can be chilled up to 1

Answer 2

Check out http://www.heavenlytiramisu.com/ it is a great source for basic and complicated recipes.

Answer 3

i dont have one but i just did a quick google search and there are like 500000000 of them that come up. if you make some, can i come over and have a piece (or maybe 2)

Answer 4

I think you mean tiramisu. If so, go to:
http://www.heavenlytiramisu.com/recipes.htm

Lots of good information about this heavenly dessert.

Answer 5

just a suggestion... on the last layer put mascarpone, dark chocolate dust and tosted and crumbling almond !!
soak savojardi in moka coffee (or espesso), the real italian coffee, see it: http://www.kaffee.netfirms.com/Coffee/Methods.html#moka ,the flavour will be stronger !

Answer 6

Emeril's dot com

Answer 7

Here are a few sites.

Answer 8

isnt it called tiramisu ?
well what eva
no matter what kind of tiramisu u try
do it the brazilien way ....................
allways a little caipirinia in it...............
dont exagerate thou ^^