Plain water boils at around 212 F..( Depending on barometric pressure..
Add salt, and you can raise the boiling temp up to around 220 F..
More salt = higher boiling point..
2006-08-07 19:07:38
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answer #1
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answered by Anonymous
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Plain water boils faster
2006-08-07 17:39:36
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answer #2
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answered by AboAyman 5
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Salt water takes longer, the salt raises the boiling point of water.
2006-08-07 17:38:29
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answer #3
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answered by cknksmom2 4
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Salt raises the temp of the water, so I would think that salted water would boil faster.
2006-08-07 17:39:12
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answer #4
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answered by Anonymous
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Plain water boils at a lower temperature than water with salt added. Dissolved materials DROP the freezing point and ELEVATE the boiling point of water or any other solvent.
2016-03-27 03:15:14
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answer #5
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answered by Anonymous
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salt water boils at a higher temperature than plain water
this does not necessarily mean that salt water will boil away slower, just that it will reach boiling point later
2006-08-07 17:39:12
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answer #6
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answered by enginerd 6
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Its a scientific fact that salt does NOT make water boil faster. It is strictly used for flavoring, especially in pasta.
2006-08-07 17:39:18
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answer #7
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answered by oxosasoxo 3
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Plain water. When it start to boil, add a slight amount of salt to add flavor to the food you are going to be cooking in the pan.
2006-08-07 17:39:05
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answer #8
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answered by Anonymous
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I was taught salt water heats faster because salt conducts heat.
2006-08-07 17:39:15
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answer #9
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answered by Anonymous
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plain. salt water is impure. impurity increase the boiling point of water.......
2006-08-07 17:39:00
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answer #10
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answered by ♥Cutie Emily♥ 5
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