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11 answers

I don't think that refers to hanging as a means of slaughter. I think it means the meat, after the animal is dead, is hung to age.

2006-08-03 02:44:31 · answer #1 · answered by Colin W 3 · 0 0

A cow is killed by a sliced throat. The cow is dead long before it is ever hung. A cow has to be hung for the butchers to cut off the fat, and to skin the cow. Of course, the whole job is not for anyone with a weak stomach.

2006-08-03 09:45:44 · answer #2 · answered by aaronfowlow 1 · 0 0

You are supposed to kill the cow before you hang the meat. So you have a choice about being cruel, without compromising the taste of the meat.

2006-08-03 09:45:47 · answer #3 · answered by Delora Gloria 4 · 0 0

lmao. that means when its cooked it is hung. they dont actually kill the cow by hanging it.

2006-08-03 09:46:01 · answer #4 · answered by I love Edward Elric!! 2 · 0 0

Eww I do not eat red meat

2006-08-03 09:46:02 · answer #5 · answered by Julia 3 · 0 0

thunder_kok says who cares and where's the beef

2006-08-03 09:44:59 · answer #6 · answered by thunder_kok 3 · 0 0

it's hung after death. my dad and uncles deer hunt and they do the deer this way after they are already dead.

2006-08-03 09:45:40 · answer #7 · answered by cindy loo 6 · 0 0

the cow is dead already when they hang it

2006-08-03 09:44:54 · answer #8 · answered by thisisraya 3 · 0 0

dont they mean after if is dead to hang it, like in a slaughter house?

2006-08-03 09:44:31 · answer #9 · answered by Sweet Dreams 6 · 0 0

you hang them after there dead

2006-08-03 09:46:51 · answer #10 · answered by Neil G 6 · 0 0

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