Do prefer beef or pork?

Question

I love pork

Ethan what you just said makes me want never to never eat pork again

Answer 1

I like both beef and pork with beer, but it depends upon your mood at that time, what you wanna really eat.

Answer 2

Pork

Answer 3

Beef is good and healthy because it comes from bull or cow and they just eat green grass and plants.We indirectly get some of those minerals too. Whereas, Pork is gross and unhealthy because of it's too much fats which can be very risky for cardiac arrest and obesity as well. Pig is a big time scavenger that it eats all kinds of dirts including human waste.eeww! So think twice.

Answer 4

Beef

Answer 5

Beef

Answer 6

It depends to whom you are asking. If you ask the pork it will tell you:eat beef, I prefer it. If you ask the cow it will tell you: eat pork, I prefer it

Renato.

Answer 7

Neither pigs suffer too

Ninety-seven percent of pigs in the United States today are raised in factory farms, where they will never run across sprawling pastures, bask in the sun, breathe fresh air, or do anything else that comes naturally to them. Crowded into warehouses with nothing to do and nowhere to go, they are kept on a steady diet of drugs to keep them alive and make them grow faster, but the drugs cause many of the animals to become crippled under their own bulk

Factory farms are pure hell for pigs and their babies. Mother pigs spend most of their lives in tiny “gestation” crates, which are so small that the animals are unable to turn around or even lie down comfortably. They are repeatedly impregnated until they are slaughtered. Piglets, who are taken away from their distraught mothers after just a few weeks, have their tails chopped off, their teeth are clipped off with pliers, and the males are castrated—all without painkillers.

A typical slaughterhouse kills up to 1,100 pigs every hour, which makes it impossible for them to be given humane, painless deaths. The U.S. Department of Agriculture documented 14 humane slaughter violations at one processing plant, where inspectors found hogs who “were walking and squealing after being stunned [with a stun gun] as many as four times.” Because of improper stunning methods and extremely fast line speeds, many pigs are still alive when they are dumped into scalding-hot hair-removal tanks—they literally drown in scalding-hot water

Answer 8

I love to eat both cause there is nothing better than a thick, juicy ribeye. When it comes to barbeque, pork is so much tastier. I love pork chops, too.

Answer 9

beef-yak, don't you know you can get mad cow from that and it won't show up for about 5-8 years from being infected? Pork is good.

Answer 10

Pork because it taste like chicken