how are biscuits made?

Answer 1

u will have to go to bakery shop

Answer 2

flour, shortening, buttermilk and a rising agent like yeast. Mix the dry ingredients first and mix til pea sized clumps form. Then add buttermilk and mix til dough is wet. Roll onto flour surfaced. Need lightly about ten times, then roll out. Use a biscuit cutter to cut out and place on lightly greased baking sheet. Bake at 350 til golden brown. Use remaining dough and roll out, sprinkle with cinnamon, sugar, melted butter and nuts. Roll up and seal edges. Take scissors and snip sides every inch. Bake. Drizzle with Seven minute frosting. Two great things from one batch of dough.

Answer 3

1/2 cup shortening
2 cups all purpose flour
1 tablespoon sugar
3 teaspoons baking powder
1 teaspoon salt
3/4 cup milk

heat oven to 450 mix shortening into flour,add sugar baking powder and salt mix until it looks like fine crumbs.
mix in milk (dough will be soft and sticky)
put dough on floured surface.knead lightly 10 times.
flatten dough to 1/2 inch thick. cut into 21/2 inch diameter circles,(there is a cutter for this)
bake in oven 10 to 12 min.
short cut use 1 cup milk mix dough as above use tablespoon and drop onto cookie sheet (no need to roll or knead!)
bake as above.
there are outer recipes this is just one.enjoy.

Answer 4

they arent made...you just buy them in a container in the refrigerated cookie dough and pastry section of your grocer's. Shouldn't this question be in the Food and Drink category?

Answer 5

flour and salt and baking powder.

Answer 6

you put biscuit stuff in the stove....and BAM
.........BISCUITS!!!
lol

Answer 7

bisquick