2006-07-26 04:45:35 · 39 answers · asked by Anonymous in Dining Out ➔ Fast Food
The place to get the best Burgers are Five Guys! where everything is fresh and made infront of you!! great taste!
2006-07-26 05:01:23 · answer #1 · answered by Elle 1 · 0⤊ 1⤋
Red Robin Gourmet Hamburgers in Clifton, NJ
2006-07-26 05:56:24 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Does the FATBURGER chain still exist in Los Angeles? In the 80s, top hollywood stars would sneak there in the middle of the night to eat the best burger in the world -about a million calories a bite, though.
2006-07-26 04:51:38 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Elevation Burger
2006-07-26 07:07:55 · answer #4 · answered by Melody 2 · 0⤊ 0⤋
Place called The Counter in Los angeles. They can make a burger over 300 different ways!
2006-07-26 23:10:03 · answer #5 · answered by Parkster 1 · 0⤊ 0⤋
There is a place here called Emmets. Homemade everything. They have the old style fries too, really potatoes that are just fried. They are soooo yummy!!!!! There is a place where I grew up called LaBeaus that's really good. The burgers are so big that you have to split them between 2 people. But they are the tastiest out there!!!!
2006-07-26 10:58:38 · answer #6 · answered by odd duck 6 · 0⤊ 0⤋
the way I make, this provides an excellent pub / conventional eating place form one. aspects: Mince (500g) (extra proper high quality the extra proper - Aberdeen Angus is splendid) Spanish Onion (Small, finely chopped) Splash of unpolluted orange juice Blob of Ketchup Blob of English Mustard (Blob of warm Pepper Sauce in case you elect a kick) a million/2 a teaspoon of garlic puree Heaped teaspoon of parsley or mixed herbs Pinch each and each of Salt and Cracked Black Pepper. blend all of it jointly via hand and separate into burgers. positioned on a gently greased baking tray. Takes approximately quarter-hour to bake at one hundred eighty*C for a flat 8oz burger.
2016-11-03 01:03:26 · answer #7 · answered by jenniffer 4 · 0⤊ 0⤋
Herd's Hamburgers in Texas ... same recipe for many many years. Old fashioned hamburgers they way they were meant to taste -- thick, juicy, simple quality ingredients.
2006-07-26 04:51:23 · answer #8 · answered by ~Untold Wisdom~ 4 · 0⤊ 0⤋
Claim Jumper
2006-07-26 04:48:39 · answer #9 · answered by Wounded duckmate 6 · 0⤊ 0⤋
Red Robin
2006-07-26 08:58:56 · answer #10 · answered by Anonymous · 0⤊ 0⤋