2006-07-25 05:18:42 · 13 answers · asked by Jujeaux 6 in Entertainment & Music ➔ Polls & Surveys
WE dont even save them. They either go to the neighbor, dog or grabage. They just end up sitting in the fridge...rotting or something..then no one wants to clean out the dish....and it gets thrown aways cause we are lazy......
Its just easier for us to not save them
2006-07-25 05:22:25 · answer #1 · answered by ? 3 · 1⤊ 0⤋
3-5 days
2006-07-25 23:30:10 · answer #2 · answered by Walsingham 2 · 0⤊ 0⤋
Usually a week, (5-7 days) but certain foods, the very next next day or between the day it was originally prepared and the following three days thereafter.
2006-07-25 12:21:48 · answer #3 · answered by duvaldiva.com 6 · 0⤊ 0⤋
3 days is my limit. Some things don't keep that long though. I used to be a cook and after learning about all the bacteria and what it does in your food I don't like to keep things very long lol.
2006-07-25 12:26:03 · answer #4 · answered by JennaJennaBoBenna 4 · 0⤊ 0⤋
When the green fuzzy stuff isn't only fuzzy, but growing at rapid speeds and bouncing onto other food products in the fridge!
2006-07-25 19:44:34 · answer #5 · answered by Marianne not Ginger™ 7 · 0⤊ 0⤋
Your only supose to keeo them for 3 days tops
2006-07-25 12:30:14 · answer #6 · answered by roonie 4 · 0⤊ 0⤋
If they were promptly refrigerated (not left out for several hours before refrigerating ), then most foods last about one week.
2006-07-25 12:22:17 · answer #7 · answered by Steve 3 · 0⤊ 0⤋
If it hasn't been eaten after 1 day I always throw it out.
2006-07-25 12:22:29 · answer #8 · answered by cazzi_g 2 · 0⤊ 0⤋
When they look weird or taste weird? It depends on what kind of food
2006-07-25 12:22:34 · answer #9 · answered by K 3 · 0⤊ 0⤋
When they start molding! Haha! I'm such a pig!
2006-07-25 12:23:02 · answer #10 · answered by Anonymous · 0⤊ 0⤋