Agutuk an "Alaskan Ice Cream" made out of seal oil and reindeer fat. It is absolutely horrid. I even included a recipe for you. Enjoy!
http://www.recipesource.com/desserts/ice-cream/02/rec0286.html
2006-07-17 01:53:51
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answer #1
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answered by gotalife 7
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I have tried a lot of things including durian which I liked. Have you tried blood pudding? It's okay but I wouldn't eat it again. The only thing that I dislike a lot is ginger or horseradish. The tastes are nasty.
2006-07-15 19:00:35
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answer #2
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answered by Art The Wise 6
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Theres a certain kind of circular green bean (lima bean?) that affects my taste buds like a gag reflex. The taste makes me almost throw up.
The second worst is liver.
2006-07-15 18:56:10
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answer #3
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answered by Stratobratster 6
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Oysters - should be eaten still alive and moving (shrinking and expanding), you have to kill it with your teeth, tasting what the oyster had for the last meal, usually half digested seaweed and sand. It suppose to be an aphrodisiac, probably from the adrenaline rise caused by shock.
2006-07-17 03:32:54
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answer #4
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answered by Feniks 2
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Raw Onions
2006-07-15 19:20:11
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answer #5
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answered by Sharp Guy 1
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Egg Plant
2006-07-15 18:51:36
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answer #6
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answered by younggb77 4
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Caviar, tastes like rich fishy jelly. Surely the most overrated food ever!
2006-07-17 00:29:05
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answer #7
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answered by Anonymous
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Steak Neptune from a resturant in York, PA
2006-07-15 19:02:18
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answer #8
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answered by Anonymous
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Fish
2006-07-15 18:54:51
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answer #9
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answered by angel13 2
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Durian for me too - instant barf!! But it's not a genetic thing - all my cousins in Singapore love it la!
2006-07-16 17:47:18
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answer #10
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answered by Anonymous
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