how do you eat eggs?

Answer 1

I don't eat eggs. I get fake eggs at the grocery store. They are called eggbeaters or better than eggs, something like that. The thought of eating a real egg makes me sick.

Answer 2

If you must eat eggs, try and eat eggs from chickens that are not cage. I would not suggest that you or anyone eat eggs based on the methods that chickens are maintain and the poisons that are injected into them in order to get them to market.

Answer 3

usually with my mouth. More seriously though, I like to scramble them, add some onion, salt, pepper, and a little garlic. (sometimes a drop or two of honey) melt some butter in a pan pour the eggs in and lightly fluff them for a while, after they are almost cooked shred some cheese and fold it into the eggs. Serve hot with a side of ketchup.

Answer 4

3 EGGS
1 MIXING BOWL
1 WISK
1/3 CUP 1/2 &1/2
DASH SALT AND PEPPER
HEAT A NON STICK SKILLET ON MED HEAT
CHOP UP 2 PIECES OF HAM
ADD 1 TBS. BUTTER TO PAN
MIX ALL INGREDS. IN MIXING BOWL W/WISK
LETS EGGS BEGIN TO BUBBLE AND STIR CONTINUE THIS PROCESS UNTIL THE EGGS ARE ALMOST DONE COOKING
LAST ADD ABOUT 1/4 CUP SHREDDED SHARP CHEDDAR TO THEM AND ALLOW THE CHEESE TO KINDA OF BROWN. THROW THEM ON A PLATE AND EAT. THIS IS ALSO REALLY GOOD WITH GRITS AND BACON AS A SIDE DISH.

Answer 5

over easy on top of a pancake with syrup and sausage. sounds gross but you have to try it.
I hate the texture of scrambled eggs!

Answer 6

MMMMMMMMMMM soft boiled and served in an egg cup with toast. Delicous!

Answer 7

its simple... put it in a water... boil that water with egg & after a few minutes u can eat that egg....
simple, isnt it?

Answer 8

Don't really like eggs :((

Answer 9

Over Easy!
I like to mix them with my hashbrowns and then spoon all of it onto toast. Mmmmm Mmmmm Good!

Answer 10

egg soup..........

3 ounces of water, bring to boil, add egg, add salt and pepper

serve with rice