My wife is a waitress and has them frequently, usually a table with 10 people who are real picky about ordering, and the waitress aisle is across a football field and suddenly a 12 top comes in and they have to be out in a half hour and she is working alone, doing her own bussing, stuff like that. We've talked to other waitresses and most also have them. Anybody working as a food server want to to talk about their's?
2006-06-29
17:28:52
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3 answers
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asked by
cdb
3
in
Dining Out
➔ Other - Dining Out