How do you make sure you get kitchen utensils clean after they have mould on them?

Question

Ive got the mould off but i want to make sure its properly clean before cooking again!

Answer 1

DO NOT MIX BLEACH AND LIQUID DISH DETERGENTS,, that is a huge NO NO. It releases a toxic gas that will eventually give you a liver disorder.
If you want to use bleach the correct measure is 2 T to a sink of just water to rinse them in and it needs to set for at least 10 minutes before you dip the items in it to rinse, if this is stainless steel items you never put them in bleach anyway. A good hot washing will kill the mold or a run through your dishwasher.

Answer 2

I, personally, use about 1/2 cup of bleach to a sink of hot water and detergent every time I wash dishes ... mould or not.

Answer 3

Most dishwashers have a "sanitize" setting, and that would do it. Or, put the utensils in the kitchen sink, pour in boiling water and let it cool before you add soap and wash them down.

Answer 4

Put a couple teaspoons of bleach in a bowl full of hot water & drop them in there foe a few minutes.

Restaurants use bleach as a sanitizer.

Answer 5

Soak them in bleach for a couple of hours; Should kill anything left that would be dangerous, or if they aren*t plastic, try boiling them for 20 minutes.

Answer 6

soak in a mixture of bleach and hot water then rince well

Answer 7

Get new ones d try not to let them get in that condition

Answer 8

I've always added bleach to my dishwater, my greatgrandmother did it,so I learned it from her.

Answer 9

i always put bleach in my dish water

Answer 10

boil or use antibacterial soap