English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

7 answers

i have looked at wot the others have said . shame on them .
right you like things clean , i was a chef , so this will work for you .
get some ice cubes , heat your pan to full temp on you cooker / wrap the ice in a old towel, then run the ice pack over the carbon, cos thats wot it is , and it should just fall of . you can use this tip for cleaning your iron as well it does work and works a treat . one thing try not to burn your self .

2006-06-21 02:28:37 · answer #1 · answered by BRAVEHEART 3 · 3 0

Just wipe it off as best you can.

As a rule you should never really wash a cast iron pan. They build up a nice patina over time and are really the best for searing and browning. Wash then if you must when they are very very dirty . Then dont let it air dry. Put it on the stove over a low flame for 5 minutes or so...

2006-06-21 09:11:20 · answer #2 · answered by smitty031 5 · 0 0

Put it under really hott water
&& put some soap or whatever stuff you use to clean you dishes in. Let it soak for about 15mins then you should be able to just get it off with a SOS pad or something

2006-06-21 09:13:13 · answer #3 · answered by ♥ Stephanie Louise♥ 4 · 0 0

We never worried about it. However, here is the e-mail link for Lodge Cast Iron.

info@lodgemfg.com

2006-06-21 09:07:01 · answer #4 · answered by Catowner 3 · 0 0

spray it with easy-off and leave it in the sink over night, the next day, you can easily remove the stuff with a plastic scouring pad

2006-06-21 09:03:57 · answer #5 · answered by whoisgod71 3 · 0 0

use over cleaner, it worked great for me. Let it soak in for a few hours and wash. Repeat if needed.

2006-06-21 14:26:24 · answer #6 · answered by CLM 6 · 0 0

When mine gets that way i clean it rreal good then put oil on it and dry it while the oil is still on it

2006-06-21 09:10:45 · answer #7 · answered by barbara 1 · 0 0

fedest.com, questions and answers