This is my holiday hw im in the 12 grade and need suitable info on ALCOHOL PRODUCTION BY FERMENTATION.
PLEASE HELP ME.
2006-06-17 05:35:02 · 2 answers · asked by cooldudesking 1 in Science & Mathematics ➔ Chemistry
it is quite simple! any fruits (or other organically products that contain sugar -- or other carbohydrates-- but not cellulose) will ferment after a while (it depends of temperature). Wine for example is made from grapes. The grapes are smashed and left in a barrel for about a week. Meanwhile the sweet grape juice will become wine. Other alcoholic drinks are made from carbohydrates left to ferment, and after that they are distillate's (this is a bit complicated and involve handling heath and some separate devices ). You can use them to obtain spite's (live vodka, etc)
2006-06-20 21:32:07 · answer #1 · answered by Cornel 2 · 1⤊ 0⤋
You are in the 12th grade and you need help with this ???
Try Wikipedia.
2006-06-17 05:39:05 · answer #2 · answered by ag_iitkgp 7 · 0⤊ 0⤋