2006-06-15 11:54:25 · 9 answers · asked by Marko F 1 in Dining Out ➔ Other - Dining Out
It's called "presentation." They're trying to create a masterpiece.
2006-06-15 11:58:06 · answer #1 · answered by zphtar 3 · 1⤊ 0⤋
Presentation
2006-06-16 11:05:10 · answer #2 · answered by my name is what? 2 · 0⤊ 0⤋
Hello, Check out Ming Tsai. He comes on PBS on saturday mornings (at least here in Las Vegas). His dishes look delicious and He's so tall, dark and handsome. I love to just look at him while I learn new recipes. Pull up: Famous Asian Chefs. You will probably have to pull up "Chefs with healthy recipes" or something similar, since most chefs do use butter, oil, pork, etc. Remember, everything in moderation. Hope this helps some Have a Great Day!
2016-03-15 05:57:03 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Food is layered because it presents a more interesting "piece of art" to look at. Have you ever noticed how in theatre, photography and other forms of art, everything is on different levels? Some things are higher, some things are lower. This gives the eye more to look at instead of sweeping across the scene (plate) on a horizontal view.
2006-06-16 01:06:10 · answer #4 · answered by Megs 2 · 0⤊ 0⤋
As the chefs are supposed to be master cooks, they must ensure their food as masterpieces, hence the presentation.
Key to eating them easily is to cut them from the edge, top to bottom in bites sizes and then, scoop them up with a fork.
2006-06-15 22:20:10 · answer #5 · answered by Jo Ann 6 · 0⤊ 0⤋
I agree with the it looks bigger comment but Chefs are also artists. They're medium is food. So they are more about looks than convenience
2006-06-15 14:02:09 · answer #6 · answered by mll804 2 · 0⤊ 0⤋
It's all about the presentation
2006-06-20 10:35:53 · answer #7 · answered by D D 2 · 0⤊ 0⤋
for presentation
2006-06-20 07:36:04 · answer #8 · answered by Devastating 1 2 · 0⤊ 0⤋
Where do you eat?
2006-06-18 13:59:22 · answer #9 · answered by somebrowning 4 · 0⤊ 0⤋
It is for presentation.Also it looks bigger.
2006-06-15 11:59:47 · answer #10 · answered by clstuckert 1 · 1⤊ 0⤋