JELLY......CUZ JAM DON'T SHAKE LIKE THAT!
2006-06-15 01:11:21
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answer #1
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answered by SASSY 2
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Jelly - because jam has these nasty little bits and pieces from the original fruit in them. And commercially amde jam may even contain things like sawdust. I cannot understand why anyone would want to eat that stuff. So I make my own jelly every year. It's really easy and it tastes gorgeous. Plus the fruit I use is I get for free as there are blackberries growing everywhere around where I live...
2006-06-15 01:16:14
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answer #2
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answered by hystoriker 3
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You're being cheeky, you know Americans do have Jam (strawberry jam) and Jelly (jam), because I got confused when someone on an American programme asked for Jam so I asked an American what Jam was.
Anyway ummm Jelly of course, wibble wobble, wibble wobble, jelly on a plate.
2006-06-15 02:39:55
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answer #3
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answered by Mummy of 2 7
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Jelly for grape
Jam for strawberry
2006-06-15 02:20:52
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answer #4
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answered by redbirdred 5
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Jam
Strawberry jam
Jelly is too slimy
and strawberry jelly doesn't taste nice
2006-06-15 07:52:45
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answer #5
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answered by **rainbow** 2
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Jam
2006-06-15 05:14:49
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answer #6
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answered by doglady 5
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Jam
2006-06-15 01:11:32
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answer #7
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answered by sin27 1
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Jam Spreads easier
2006-06-15 01:10:34
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answer #8
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answered by ? 5
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Jam tomorrow
Jam yesterday
But never ever jam today!
2006-06-15 01:11:31
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answer #9
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answered by qwerty456 5
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Jam! Jelly is the wobbly stuff on a plate.
Need to have proper jam and raspberry ham has to have seeds in.
2006-06-15 01:20:00
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answer #10
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answered by squimberley 4
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I call it Jam.
Preserves is a better term but definitely not jelly!
What is that all about?
2006-06-15 01:15:56
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answer #11
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answered by Anonymous
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