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I'd be a french ricotta, so so tasty

2006-06-06 05:46:51 · 39 answers · asked by corpuscollossus 3 in Dining Out Fast Food

39 answers

I'd be lots of 'em mixed together to make this really funny looking, and weird tasting mega-dressing! And then i'd go around fighting crime, and helping old ladies across streets. But that would only be by night. By day I would be average ranch dressing, working hard for the money at my local wals-mart.

2006-06-06 05:53:12 · answer #1 · answered by mouse001 4 · 9 1

Italian

2006-06-06 05:48:33 · answer #2 · answered by Jersey Girl 7 · 0 0

Italian

2006-06-06 05:48:33 · answer #3 · answered by Anonymous · 0 0

Ranch

2006-06-06 05:49:14 · answer #4 · answered by Stephanie K 3 · 0 0

Greek Vinigaret

2006-06-06 06:31:29 · answer #5 · answered by racer_andrew141 1 · 0 0

Thousand Island!

2006-06-06 05:49:46 · answer #6 · answered by snack_cake2006 2 · 0 0

Caesar Vinegarette with Parmesean

2006-06-06 05:48:27 · answer #7 · answered by Princess Jasmine 3 · 0 0

Pork

2006-06-06 05:57:27 · answer #8 · answered by Anonymous · 0 0

Italian. Love that sharp sour taste.

2006-06-06 05:50:26 · answer #9 · answered by Anonymous · 0 0

I would be thick (so I could hug ttight the lettuce and tomatoes and whatever else) and rich and chunky bleu cheese.

2006-06-06 05:50:18 · answer #10 · answered by tacodog409 3 · 0 0

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