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Front of the House positions in restaurants include Host/Hostess, Waiter/Waitress, Cashier, Bartender......the positions that the person will be in contact with or be seen by the customers.

2006-06-06 04:46:33 · answer #1 · answered by cc smith 3 · 0 0

The front of the house in the restaurant business is considered the dining room area.
The back of the house is the kitchen
So obviously the positions would be a waiter,busboy, maitre'd

2006-06-06 11:45:17 · answer #2 · answered by boghopper 1 · 0 0

A person who is in charge of the front of the restaurant, usually a manager.

2006-06-06 11:44:47 · answer #3 · answered by Cricket Monroe 6 · 0 0

Back of house means like cooks, dishwashers, etc. Front of house is servers, hosts, bartenders, front of house managers, etc.

2006-06-06 11:46:57 · answer #4 · answered by susancpa 2 · 0 0

Host/ Hostess/ Server/ Bartender. Anything that the customer sees really.

2006-06-06 11:45:12 · answer #5 · answered by Liz 4 · 0 0

This is the second question you have asked.
Define front of house.

2006-06-06 12:46:22 · answer #6 · answered by linkUS 6 · 0 1

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