幫我把以下的翻成英文~20點(大概就好)

Question

1.將紅豆餡分成4等分,搓成圓球形
2.攪拌盆裡到入鬆餅粉.牛奶,利用打蛋器攪拌均勻
3.平底鍋以中火加熱,在將東西放入鍋內煎烤,一面煎好換面,側面也同樣煎到成漂亮的黃褐色為止

Answer 1

1.將紅豆餡分成4等分,搓成圓球形
1. Divides into 4 divisions the red bean filling, rubs the hands the
full circle sphere
2.攪拌盆裡到入鬆餅粉.牛奶,利用打蛋器攪拌均勻
2. Stirs in the trough to enter the muffin powder The milk, the use
hits the egg to stir evenly
3.平底鍋以中火加熱,在將東西放入鍋內煎烤,一面煎好換面,側面也同樣煎到成漂亮的黃褐色為止
3. The flat-bottomed pan heats up by the center fire, in puts in the
thing in the pot to cook, at the same time fries trades the surface,
the side also similarly fries to becomes the attractive tan up to

Answer 2

1 Divide the red-bean filling into 4 parts of equal amount, shape each part into sphere with hands.

2. Beat up the muffin flour and milk in a pot or a bowl using an eggbeater until evenly mixed.

3. Heat up the pan with medium fire, fry the stuff for each side alternatively until both sides as well as the lateral of pie have turned temptingly tan.

PS﹕請問版主﹐你怎麼沒提到紅豆餡和麵團組合的過程呀﹖