Do you know a pickle recipe?

Question

How to make a pickle from the cucumber.

Something fast, if there is, not put in water for days, no offense.

Answer 1

That elton guy has a got a sweet recipe for pickeling'
www.foodnetwork.com/food/show_ea/episode/0,1976,FOOD_9956_30380,00.html' You should check out the show. It's called Good Eats.

Answer 2

A Very Sweet Cucumber Pickle

10 cucumbers, not too fat
8 cups (800 g) sugar
2 Tbsp (30 ml) pickling spice
5 tsp (25 ml) salt (noniodized salt is best)
4 cups (1 liter) vinegar


1 Wash cucumbers and place in large pot. Pour boiling water over cucumbers until they are covered. Let stand for 24 hours and then drain. Repeat this procedure for three (3) days. The cucumbers will be rather slimy after this. This is normal.
2 On the fourth day drain and slice into bite-size chunks. If the cucumbers are fat you can halve or quarter the chunks so you end up with bite-size pieces.
3 Combine the remaining ingredients. Bring mixture to a boil, stirring frequently. Pour cooked mixture over the cucumber pieces.
4 Return to a boil, but just a boil. Do not cook. Pour cucumbers and liquid mixture into canning jars and seal. Jars should be sealed in a boiling water bath for 10 minutes.
These are best if they sit for a month or so after canning, to give them time to work. If you use iodized salt, they are more likely to get cloudy during that month.

We increase this recipe by several times. Last year we used about 200 cucumbers.

a variation of this is to add some cinnamon candies to the boiling mixture........this makes cinnamon pickles which are very good

Answer 3

i dont know but i am adding this to my watch list!!! i really would like to know how but i think you have to make a pickeling juice and add the cucumber in it and waite a certian amount of time
later on...
oh srry....i guess my answer is not wat u where looking for

Answer 4

fried pickle