Science question,,,, I wasn't there when they had this question taken up,, and when it was teached,,,
science power 10 (by McGraw-Hill Ryerson), pag 244
section= Factors Affecting Chemical Reaction Rate,
2. In each part of this investigation, how did you know that a chemical reaction had occured?
4.Based on your conclustions, suggest least one reason why an automobile is more difficult to start in the winter.
4.What happens to the molecules in food when food is put in a refrigerator?
5.Why does kindling make it easier to start a fire?
9.Thinking Critically- Why are important artifacts, such as preserved body, stored under airtight, temperature-controlled conditions?
-Please answer these questions,,, even though i was gone to march break for 2week, my teachers wants answer for these questions, and i was gone so i donnot know, p
2007-04-04
12:42:12
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2 answers
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asked by
Anonymous