Cooking & Recipes - January 2007

Anybody know any good Ethiopian recipes??

2007-01-21 08:58:02 · 5 answers · asked by Jenise B 2

What is a great but simple recipe for meat lasagna involving both ground beef and sausage? Please give complete recipe.

Thanks for sharing!

2007-01-21 08:57:18 · 9 answers · asked by Dove 4

I've never cooked beef tongue so I have no idea how to peel off the skin. What is gristle??

2007-01-21 08:54:25 · 6 answers · asked by Angelina P 2

I took a jar of prepared spaghetti sauce and added a can of crushed tomatoes [plus cooked ground beef and sautéed mushrooms]. Now upon cooking it on low for a few hours it tastes way too acidic and bitter. Without dumping a bunch of sugar into it (something I prefer to avoid) what can I do?

2007-01-21 08:53:46 · 10 answers · asked by Solunas 4

i love pasta.but as a college student i dont always have time to fix dishes that require a lot of effort.so i was wondering if anybody had some good recipes that aren't very difficult or time consuming to make?

2007-01-21 08:49:23 · 8 answers · asked by a_beautiful_letdown1990 1

I am looking for a yummy recipe for icing. I am used to making the normal Wilton buttercream recipe, but I don't like the texture or flavor. I ate a cake once that was iced with buttercream icing, but the icing was more shortening based. Best icing I have ever tried. It had a soft smooth texture, and wasn't so sweet. It also was just as easy to decorate with as regular buttercream. Can anyone help?

2007-01-21 08:49:04 · 2 answers · asked by Anonymous

I have ox tail and I dont want to make soup. Any ideas for tasty recipies ?

2007-01-21 08:47:48 · 4 answers · asked by amanda g 2

I want to make chicken fingers with only using flour and eggs and spices or something simple any ideas we dont ' have bread crumbs could I also use bread crumbs from regular bread ?

2007-01-21 08:46:13 · 7 answers · asked by amanda g 2

2007-01-21 08:42:52 · 3 answers · asked by greatest 1

Large Creme Bruelle please

Have the blowtorch

2007-01-21 08:39:58 · 5 answers · asked by Anonymous

Can anyone give me some instructions? The ingredients? Gas mark for the cooker? How long etc?

I'm trying to eat more vegetables and this is the only way I'm likely to do it and enjoy the taste at the same time!

Thanks in advance for your help!

2007-01-21 08:35:25 · 19 answers · asked by Anonymous

I have enjoyed it while out to dinner, what is it made of?

Can I made it? If so does anyone out there have the recipty?

Would it be good towards my diet?

2007-01-21 08:34:38 · 9 answers · asked by SUPER-GLITCH 6

I have read where roasted green peas is a good and healthy snack food.

2007-01-21 08:31:21 · 1 answers · asked by Anonymous

I have a new recipe I want to try in my slow cooker. It calls for frozen egg noodles to be added at the end. However, I have a HUGE bag of dry egg noodles that I get from Sam's. Do you think I could use these instead and maybe add a little water? Or should I cook the noodles first then stir them in. Anyone know? Thanks :)

2007-01-21 08:29:33 · 3 answers · asked by Good Girl 2

2007-01-21 08:21:31 · 17 answers · asked by Anonymous

I'm looking to try and add portabello mushrooms as a substitute for meat in mostaccoli....what would be the best way to prepare them? And to add to that, these are fresh from the produce section. Thanks!

2007-01-21 08:20:44 · 4 answers · asked by Michael P 3

Damn stuff always gets stuck to the pan...

2007-01-21 08:18:09 · 20 answers · asked by Snowth 4

2007-01-21 08:16:47 · 15 answers · asked by mac_q_t_pie 1

2007-01-21 08:11:45 · 9 answers · asked by comet girl...DUCK! 6

Crispy onion rings?

2007-01-21 08:09:57 · 4 answers · asked by Anonymous

I am looking for a soft plain chocolate cookie dough. (no nuts, no chips no nothing)

I want to make cookies that are round so that I can put a filling in the middle and make what would look like an oreo, but I want the cookie to be soft.
So can someone please give me recipe for the dough. Thanks

2007-01-21 08:07:28 · 4 answers · asked by Anonymous

2007-01-21 07:54:42 · 4 answers · asked by Anonymous

I have some sweet italian sausage links I want to make. How long do I put them in the oven for and at what temp?

2007-01-21 07:50:14 · 3 answers · asked by huukedonfonix 2

2007-01-21 07:43:55 · 11 answers · asked by Anonymous

I need a recipe that's easy to make!
This will be my first time Roasting a Lamb of Leg.

2007-01-21 07:39:50 · 4 answers · asked by Anonymous

What is the white topping used to decorate cheesecakes etc...

2007-01-21 07:38:44 · 7 answers · asked by confused cook 1

any original, yummy recipies that would be fun to try out?

2007-01-21 07:38:15 · 6 answers · asked by Anonymous

i really like the potato cheese soup i get at the all american cafe in my mall does any1 have any recipes for potato cheese soup?

2007-01-21 07:32:55 · 6 answers · asked by Anonymous

family of four- 2 adults, a 5 year old and a 12 year old, whats good for supper?????

please, nothing with cheese.

maybe something with chicken, steak or pasta-

please answer quick!!! i need to make something by dinnertime tonight!!

2007-01-21 07:32:20 · 6 answers · asked by SML594 2

I'm a lacto-ovo vegetarian looking for some good, balanced meals that are quick and healthy. Any website references or book titles would help!

2007-01-21 07:29:46 · 6 answers · asked by Anonymous