Cooking & Recipes - August 2006

Has anyone tasted Fazoli's Cheesecake?? It is sooo delicious!!! My question is this....... For those Cheesecake bakers, is that cheesecake baked or just chilled?? Does anyone have a cheesecake recipe that tasted almost like that? If you do, can you please share it?? Thanks!!

2006-08-21 10:09:22 · 6 answers · asked by it's_me!! 2

learning too cook

2006-08-21 10:08:06 · 13 answers · asked by Anonymous

Order it, make it (from scratch), or make it (from a box)? Which do you do?

2006-08-21 09:59:01 · 11 answers · asked by Jen-Jen 6

I am looking for a Philippine spaghetti recipe! Does anyone have one to share. I ate some at a pig roast this summer and it was absolutely delicious.. Thanks. :D

2006-08-21 09:44:43 · 7 answers · asked by Sunflower 3

When I make them, it always tastes so plain!! How do i spice it up?

2006-08-21 09:44:29 · 23 answers · asked by Anonymous

please dont tell me ur fist and my face either people

2006-08-21 09:42:40 · 12 answers · asked by nate224us 2

i make linguine with chicken, broccoli, and shrimp. my sauce is just olive oil, cooking wine, butter, and garlic. What can i marinade my chicken in before i start cooking to taste less dry and also go with the above ingredients?

2006-08-21 09:41:27 · 23 answers · asked by billmack30 1

who taught you, where did you learn to cook them that way?

2006-08-21 09:31:23 · 4 answers · asked by Seven S 3

I bought some raw boneless chicken, anyone know how to bread for a deep fryer

2006-08-21 09:28:34 · 11 answers · asked by boardr 1

2006-08-21 09:28:21 · 11 answers · asked by Anonymous

I'm all about cooking my beef tenderloins med rare (more pink than not) But I'm having a dinner party tonight and one of the people like their steak well done. How long do I need to cook it and what temp?? I've never made a steak where there was NO pink!!

2006-08-21 09:23:56 · 11 answers · asked by Pipers02 2

I want it with marination and i'll be bbq it on an electric grill. Thanks!

2006-08-21 09:23:02 · 3 answers · asked by Satan 2

2006-08-21 09:20:14 · 9 answers · asked by ? 4

We just dug up a lot of potatoes in our garden and want to use them. Wondering if there is a way to make french fries that we can freeze and use later, like they use in restaurants and whatnot. Any suggestions helpful. Thank you!

2006-08-21 09:15:40 · 10 answers · asked by The Pilot 3

2006-08-21 09:06:43 · 2 answers · asked by goldie 1

I have a crate of blueberries and want to make something other than jam or a pie. I'm leaning towards blueberry crisp but don't know which of the recipes out there are good. Can you recommend one you've tried?

Or any other recipe you've liked that has blueberries as the main ingredient?

Thanks...

2006-08-21 09:06:15 · 5 answers · asked by Anonymous

hi, iam an american female that needs to cook a pakistani dinner for my boyfriend, any ideas on what i can make... i never cooked pakistani food before. any websites or recieps would be appreciated. thanks.

2006-08-21 09:00:22 · 8 answers · asked by Anonymous

on the bbq?

2006-08-21 08:59:51 · 18 answers · asked by Anonymous

i only have a slow cooker no oven as broken

2006-08-21 08:58:38 · 22 answers · asked by lyndsay 2

2006-08-21 08:54:40 · 56 answers · asked by J A 1

2006-08-21 08:50:54 · 22 answers · asked by Anonymous

I spent a couple of months living in China and really enjoyed the food. One of the things I enjoyed most was jellyfish. Does anyone have any good recipies for it? I have tried making it before but I definately over cooked it. All advice concerning it would be most appreciated.

2006-08-21 08:50:23 · 4 answers · asked by me 2

2006-08-21 08:43:55 · 10 answers · asked by icy_stars2003 3

2006-08-21 08:39:33 · 37 answers · asked by smitmeister_99 3

2006-08-21 08:38:46 · 16 answers · asked by wkdwitch48 1

2006-08-21 08:37:32 · 14 answers · asked by christy1302001 2

If I boil hotdogs and eggs at the same time....will it change the taste of either!

haha, I'm sooo lame!

2006-08-21 08:37:06 · 15 answers · asked by Scoot 4

Cooking a sausage casserole for my boyfriend's birthday - what light bite can I start off with?

2006-08-21 08:13:43 · 21 answers · asked by Hotpink555 4

2006-08-21 08:11:30 · 12 answers · asked by position28 4

I am on a high protien in my diet.

2006-08-21 08:11:12 · 3 answers · asked by greerhouston 1