Cooking & Recipes - August 2006

2006-08-23 06:42:36 · 15 answers · asked by Anonymous

I am convinced that some time in the 90s on British TV, possibly on 'This Morning' there was a recipe for chocolate cake that used grated courgette [zucchini] - am I remembering wrong or is someone able to supply me with the recipe, please? Thanks, Ian.

2006-08-23 06:40:52 · 10 answers · asked by irm072001 2

This will be my first pot roast... what should I make as a side dish? potatoes are in the cooker so I cant do that or rice... any suggestions?

2006-08-23 06:40:45 · 24 answers · asked by BeezKneez 3

It's needed for meeal planning

2006-08-23 06:35:42 · 2 answers · asked by megan 1

Freshly made tomato sauce is a bit bitter - not horrid. Anyone ever here of adding a carrot to t.sauce?

2006-08-23 06:34:16 · 10 answers · asked by Jim 1

2006-08-23 06:33:34 · 10 answers · asked by Farhat 3

2006-08-23 06:22:59 · 17 answers · asked by flower123ca 1

gi diet

2006-08-23 06:22:37 · 2 answers · asked by Anonymous

2006-08-23 06:04:29 · 6 answers · asked by jollyrancher918 1

I like rotini because it has a short cook time, and its spiral shape will hold the sauce.

2006-08-23 05:43:44 · 16 answers · asked by cbz84hdbcyr757fhfyryeyehdh9999d9 2

2006-08-23 05:42:48 · 6 answers · asked by Anonymous

2006-08-23 05:37:13 · 12 answers · asked by omarion's mommy 4

and what are good sides to have with it?

2006-08-23 05:14:32 · 5 answers · asked by peacfulwar 3

almost 8 years ago, someone got a cake from baskin-robbins that has whipped cream icing. it was a plain chocolate cake (not ice cream). it was REALLY good. baskin-robbins says they don't make that kind of icing, but i want to get that for my daughters birthday. where can i buy one like it or how do i make the icing (i live in north carolina for store suggestions)?

2006-08-23 05:05:27 · 7 answers · asked by :) 4

2006-08-23 04:59:33 · 14 answers · asked by Anonymous

2006-08-23 04:58:16 · 27 answers · asked by LAUGHING MAGPIE 6

2006-08-23 04:49:59 · 10 answers · asked by Tech 1

2006-08-23 04:44:53 · 8 answers · asked by Anonymous

for my 8 year old daughter and me

2006-08-23 04:39:38 · 10 answers · asked by Anonymous

I don't feel like buying 'bread flour', can I use regular flour instead?

2006-08-23 04:37:08 · 6 answers · asked by hunterlm84 3

I am making a chocolate cake from scratch (two layer 8" round w/frosting) to be served on Saturday afternoon? How far in advance can I bake the cakes, and should I store them at room temperature, refrigerated, or frozen, and should they be covered?

2006-08-23 04:34:20 · 12 answers · asked by california girl 1

i saw a recipe in country woman magazine for chicken pot pie.
i kind of remember some of the ingredients the crust was made of flour and cream cheese instead of lard. and the chicken had veggies and butter and garlic and black pepper made it once and it was awesome.. if anyone know the recipe please let me know.. thank you...

2006-08-23 04:30:54 · 12 answers · asked by sweet pea 2

I want to make potato cake without using lefteovern potatoes. I have instant potato flakes. Any ideas how to potato cakes and season?

2006-08-23 04:28:31 · 6 answers · asked by babygirl4us 4

I have hamburger, and I wanted to make gravy with it. Kinda like chopped hamburger and gravy. How do you make your gravy?

2006-08-23 04:26:44 · 13 answers · asked by babygirl4us 4

I hate cooking but love eating. LOL I always buy the store bought but would like to try making one on my own. Have never tried to so would like an easy recipe please. I love eggplant, zucchini, broccoli. One that would include these vegetables. No websites please. I want one that's been tried and loved in your own kitchen. Thanks.

2006-08-23 04:21:39 · 4 answers · asked by whtecloud 5

2006-08-23 04:13:14 · 10 answers · asked by Nick Nick 3

2006-08-23 04:12:03 · 6 answers · asked by romeo0549224 1

hey i need some info on the above
any good websites that you know which has info on them?
thanks

2006-08-23 04:11:43 · 4 answers · asked by LoVE LiFE 3

2006-08-23 04:05:43 · 7 answers · asked by FIONA B 1

I do not want to put dairy/animal products. The bar has flour, glucose, and honey. I use old fashioned oats. PLEASE HELP ME!!!

2006-08-23 04:01:27 · 8 answers · asked by anon731 1